While much of the run-up to year-end holidays has been value-focused, the actual Christmas Eve and Christmas Day dinners are a time to splurge. I want the goodwill and memories cemented in top chardonnay and cabernet sauvignon. Heck, we only see many of these people once a year; show them a good time. Here are a few top-shelf bottles worth investing in for holiday meals, along with possible food ...
From: www.eastvalleytribune.com
WEB EXCLUSIVE From the cellar: Holiday wines worth the price
Posted by Ruslan Abuzant at 7:55 PM
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